The quality of our aromatic emulsions is a benchmark in the drinks sector. Our vocation and specialisation have made us true experts in all kinds of emulsions: neutral, with natural or artificial colourants, with a gum arabic or modified starch base, with bidistilled citrus terpenes, medium-chain triglycerides or vegetable oils, with or without weighting agents.
Knowledge and the strict selection of raw materials enable us to ensure stability in particle size and guarantee rings are not formed in soft drinks.
Cosmos offers the chance to choose the flavour, colour and desired turbidity of a drink using prototypes with individually-added basic ingredients. Once the desired product is obtained, the ingredients are then integrated into one product.
Emulsions that only provide turbidity to beverages and should not add any flavour. For this purpose, we have several families of products, each designed for different types of drinks.
For citrus drinks with low turbidity, we have emulsions based on distilled fractions of essential oils, and for other flavours and beverages with high turbidity, we offer emulsions based on triglycerides or refined vegetable oils.
Provide turbidity, aroma and flavour to the drink. Our wide range of flavours covers practically all the needs of the drinks sector, and our know-how enables us to integrate them into emulsions.
For each project, we analyse the specific requirements and offer tailor-made solutions for our clients.
Most artificial colourings and some natural ones can be included in the emulsion, and the aim is to provide the aroma, the flavour, the turbidity and the colour required by the project with a single ingredient.
In collaboration with our clients, first we design the aromatic profile of the drink, then we adjust the turbidity and the desired colour, all completely integrated into a totally stable product and with all its parameters perfectly controlled.